PRODUCT INFORMATION SHEET

 


Product Name: CORNBREAD & MUFFIN MIX                                                                                  Revised 03/25/15


Product UPC #: 0-71518-00801-7


Shelf Life of Product: 18 MONTHS


Code Date Location on Package: BOTTOM


Ingredients: WHOLE GRAIN STONE GROUND YELLOW CORN MEAL, STONE GROUND WHOLE WHEAT FLOUR, SUGAR, LEAVENING(GDL, BAKING SODA)SALT



Certifications:

•Kosher-Orthodox Union Parve        

•Non-GMO Verified

•Whole Grain Stamp 100%


Health Information:

•Low Fat

•Good source of Fiber

•No Saturated Fat

•Vegan

•No Trans Fat

•No Cholesterol


Allergen Information:

•Contains wheat and corn  Produced in a peanut/tree nut free environment

•Produced on shared equipment with Wheat, Soy, and Dairy


Storage recommendation:

•Dry product may be stored at room temperature, in refrigerator, or in freezer at least until the code date on the package.

•Prepared product should be consumed within 1 week of preparation.

•Let product cool completely before storing.

•Store with loose fitting lid when at room temperature.

•Batter can be stored covered in refrigerator for no more than 3 days


What to look for if the product is bad:

•Dry product: lumps, clumping, infestation, and atypical odor.

•Prepared product: Mold or discoloration


Substitution ratios in recipes:

•Oil: Milled Flax (see flax package for substitution) or equal parts applesauce, yogurt, or banana.

•Egg: Egg substitute, 2 egg whites, ¼ cup of tofu

•Milk: Soy milk or favorite milk type product (1 to 1 ratio)


•See foodsubs.com for other ideas.


Product uses (i.e. as an ingredient, cooked, raw):

•This product should only be used cooked


Nutritional Benefits:

•Insoluble Fiber 2 grams

•Soluble Fiber 1 gram


Product Specific Questions:


Product of the USA:


Is this a whole grain product?

Yes, the flour and corn meal are whole grain. 



Why are there little black specks in my product?

That is part of the whole grain corn. This is common to see.


 

I live in high altitude. How do I adjust your mix?

Adjustment may not be necessary but additional liquid may be needed. Add one tablespoon additional liquid until desired consistency is achieved.


 

Do I need to grease the loaf pan?

Yes or use parchment paper.


 

What is GDL?

 Glucono Delta Lactone – it is a natural leavening made from simple sugar – 99% dextrose (from corn)