PRODUCT INFORMATION SHEET

 

Product Name: CRACKED WHEAT HOT CEREAL                                                        Revised 03/25/15


Product UPC #: 0-71518-02012-5


Shelf Life of Product: 18 MONTHS


Code Date Location on Package: BOTTOM


Ingredients: 100% WHOLE WHEAT INCLUDING ALL THE WHEAT BRAN AND WHEAT GERM


 

Certifications:

•Kosher:Orthodox Union Parve      

•Non-GMO Verified

 

Health Information:

•Low Fat     

•No Saturated Fat    

•No Trans Fat      

•No Cholesterol

•No Sodium    

•No Sugar      

•High Fiber     

•Vegan

 

Allergen Information:

•Contains Wheat.     

•Produced in a peanut/tree nut free environment.     

 •Shared equipment with Wheat, Corn, and Dairy. 

•Egg Free


Storage recommendation:

•Dry product may be stored at room temperature, in refrigerator, or in freezer at least until the code date on the package.

•Prepared product should be consumed within 1 week of preparation.

•Let product cool completely before storing.

•Store with loose fitting lid when at room temperature.

•Batter can be stored covered in refrigerator for no more than 3 days.

 

What to look for if the product is bad: 

•Dry product: lumps, clumping, infestation, and a typical odor.

•Prepared product: Mold or discoloration.


Substitution ratios in recipes:

•Oil: Milled Flax (see flax package for substitution) or equal parts applesauce, yogurt, or banana)

•Egg: Egg substitute, 2 egg whites, ¼ cup of tofu

•Milk: soymilk or favorite milk type product (1 to 1 ratio)

•See foodsubs.com for other ideas.


Product uses (i.e. as an ingredient, cooked, raw):

•This product may be cooked or used as an ingredient. Soaking is recommended before use as an ingredient.

 

Nutritional Benefits:

•Insoluble Fiber 4 grams

•Soluble Fiber 1 gram

•Protein 5 grams

•Potassium of 140 mg

•The USDA uses an average of the wheat crops. It is not a specific test of a certain sample of cracked wheat.

 

Product Specific Questions:


Product of the USA:


How is cracked wheat different than other wheat?

Cracked wheat is whole wheat, which has been cracked into small pieces. It takes more time to cook than other wheat cereals.



What kind of wheat is it made from?

Hard Spring Wheat


 

Can I use milk instead of water?

Yes


 

Is this cereal considered whole grain?

Yes


 

Can I microwave this product?

Yes, Microwave on high for 2 minutes. Stirring every 30 seconds. Repeat until desired texture is achieved. (may need to reduce to 50% power to prevent overflow)



Can I add ingredients to my cereal?

Up to 1/2 cup of fruits, nuts, or seeds may be added. Dried fruits should be soaked first.



Do I need to refrigerate this?

No.



What else can I do with this?

It can be added to breads, muffins, meatloaf, etc. It is best to soak it first.